Super Saver Recipes

Glazed Pork Chops

Yield: 4 servings



In a large skillet, over medium heat, brown pork chops on both sides. In a bowl, combine 1/3 cup vinegar, soy sauce and garlic; pour over the chops. Cover and simmer for 8 - 10 minutes or until the meat is no longer pink. In a bowl, combine the cornstarch and remaining vinegar until smooth; stir for 1 minute or until thickened.

Please note that some ingredients and brands may not be available in every store.

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Super Saver Recipes